COVID-19 Guidance for Restaurant Operations
A central location for restaurant professionals to find information, guidance, and training resources for safely operating during the COVID-19 pandemic.
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Coronavirus: What Can You Do
Get infomation on how the Coronavirus spreads, its symptoms, prevention methods, and how to monitor potential cases.
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NSFM 2019 Week 4 - Maintain Your Commitment
Learn tips for staying vigilant about food safety in your restaurant.
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