NFSM 2021 Week 4 - Cleaning & Sanitizing Your Operations

September 19
What do you do after a guest gets sick? Learn the details.

NFSM 2021 Week 3 - Cleaning & Sanitizing Dishes 

September 12
Highlights on how to clean, dry and store cookware and tableware.

NFSM 2021 Week 2 - Cleaning & Sanitizing Equipment

September 05
What Was Making Our Soldiers Sick?

NFSM 2021 Week 1 - Cleaning. Sanitizing. Disinfecting.

August 27
Show everyone that you clean, sanitize, & disinfect properly.

NFSM 2020 Week 5 - COVID-19 Procedures to Follow

September 28
Six tips focuses on COVID-19 safety procedures

NFSM 2020 Week 4 - Following Food Safety Procedures

September 21
Six tips focused on proper food safety procedures

NFSM 2020 Week 3 - Safe Food Preparation Guidelines

September 14
Six tips to help prevent cross-contamination.

NFSM 2020 Week 2 - Cleaning & Sanitizing Best Practices

September 08
Six tips focused on cleaning and sanitizing.

NFSM 2020 Week 1 - Best Personal Hygiene Practices

September 01
Good personal hygiene is critical to keep your guests and yourself healthy.